Thursday, June 30, 2011

Cod Fish Fillet with Corn on the Cob and some Rice!




With the Cod Fillets, put them in a pan. Drizzle it with Lemon Juice, table spoon of butter over the fish and rest of the pan. Top it off with a little bit of Mrs Dash, and bake at 375 degrees for 20-30 minutes.
 When it is done, drizzle a little more lemon juice on top of the cod. 
With the corn, just boil for 10 mins
For the rice, just buy  a box of minute rice :) You can add pepper and salt to the rice too!

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